Minor Hotels’ Oaks Melbourne on Market Hotel is seeking a skilled Cook to join our kitchen team on a casual basis. You will support daily kitchen operations, prep ingredients, cook to menu standards, and ensure high presentation and hygiene in a busy hospitality workplace.
The role requires a positive, proactive attitude, strong teamwork, and flexibility to cover weekends and public holidays. Rotating shifts include breakfast and dinner periods, with hourly rates reflecting day and weekend
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📌 Casual Hotel Cook: Breakfast & Dinner Prep (Melbourne)
🏢 Minor International
📍 Melbourne
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