Catseye Pool Club on Hamilton Island is seeking a Food & Beverage Supervisor to lead daily front‑of‑house operations, work hands‑on on the floor and ensure every guest experience is seamless, polished and memorable.
You will train and motivate the front‑of‑house team, deliver wine recommendations and pairings, uphold RSA and health standards, and contribute to a high‑energy, premium service culture in a newly hatched, award‑winning venue.
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📌 F&B Supervisor - Lead Service & Wine (Whitsunday Regional)
🏢 Hamilton Island Weddings
📍 Whitsunday Regional
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