Cook/ Chef (Melbourne)

Cook/ Chef (Melbourne)

16 Oct
|
A PLUS AUSTRALIA AGENCY
|
Melbourne

16 Oct

A PLUS AUSTRALIA AGENCY

Melbourne

A PLUS AGENCY is advertised this job on behalf of our client Siam Taste Thai.

Experienced Cook Wanted – Siam Taste Thai

Are you a passionate Cook/ Chef with a love for authentic Asianflavours? Siam Taste Thai is looking for a skilled and energetic Cook/ Chef to joinour fast-paced kitchen team. If you thrive in a bustling restaurant environmentand take pride in serving high-quality, delicious dishes, we want to hear fromyou!

Position Overview

Job Type: Full-Time

Location: Sunbury, VIC

Salary range: $70,000 to $80,000 plus super

Key Responsibilities

- Prepareand execute high-quality Thai stir fries (such as Pad Thai and CashewNut), traditional curries, and noodle dishes with all raw ingredients andinventory.
- Prepare food to meet specialdietary requirements, adjusting recipes for gluten-free, nut-free, vegan, or other specific customerallergies.
- Assist the kitchen headto plan menus and estimate food and supply requirements.
- Managemise en place, portion control, and ingredient preparation according torestaurant recipes.
- Maintainconsistency in food presentation, taste, and temperature during high-heatbusy services.
- Store food andstock in designated temperature-controlledfacilities in compliance with strict HACCP regulations.




- Strictlyadhere to food safety standards, cleaning procedures, and local healthregulations.
- Regulate cooking equipmenttemperatures, including commercialwok burners, ovens, fryers, and grills.
- Help trainother kitchen staff and apprentices in proper Thaiculinary techniques and safety measures

Requirements

- Experience: Minimum 1-2 years of experience working as a cook or chef in a busy Thaior Asian restaurant setting. Strong wok skills are highly regarded.
- Qualifications:An AQF Certificate IIIor AQF Certificate III in CommercialCookerypaired with a minimum of 2 years of documented on-the-jobtraining; OR an AQF Certificate IV. In the absence of a formal certificate, aminimum of 3 years of full-time, verifiable experience performing theexplicit duties of a Cook within a high-volume Asian/Thai restaurant maysubstitute.
- Attitude: A reliable team player with a strong "can-do" work ethic and theability to work under pressure.
- Availability: Flexible to work on a rotating roster, including nights, weekends, andpublic holidays.
- Rightsto Work: Must have valid working rights inAustralia.

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📌 Cook/ Chef (Melbourne)
🏢 A PLUS AUSTRALIA AGENCY
📍 Melbourne

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