16 Oct
|
Hyatt Regency
|
Brisbane City
16 Oct
Hyatt Regency
Brisbane City
Hyatt Regency in Australia is seeking a Stewarding Team Leader to support the Executive Chef and lead our Kitchen Brigade in delivering spotless back-of-house operations.
You will manage dishwashing, cleaning schedules, chemical storage and daily checklists, with opportunities to grow within a global hospitality brand.
The role requires flexible shifts, Australian work rights, and a robust emphasis on grooming and clear communication.
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📌 Culinary Stewarding Lead: Elevate Back-of-House (Brisbane City)
🏢 Hyatt Regency
📍 Brisbane City