As a Restaurant Manager at Legend Lanzhou Beef Noodles, you will oversee daily operations, ensuring that customers experience the highest quality of food and service. You will lead a team of passionate professionals and contribute to the continued success of Legend Lanzhou Beef Noodles, a prominent brand specializing in the preparation of traditional Chinese hand-pulled noodles and authentic Lanzhou-style beef noodle soup.
Key responsibilities
- Manage day-to-day restaurant operations, ensuring smooth and efficient service.
- Lead and train staff to maintain high standards in food quality, presentation, and customer service.
- Oversee inventory, ordering supplies, and managing stock to ensure restaurant readiness.
- Ensure compliance with health and safety regulations.
- Handle customer inquiries, complaints, and feedback in a professional manner.
- Monitor financial performance, including budgeting, cost control, and profitability analysis.
- Create staff rosters and manage labour costs effectively.
- Collaborate with the head chef to innovate and update menu offerings, particularly focusing on traditional Chinese hand-pulled noodles.
- Implement marketing strategies to promote the restaurant and enhance customer engagement.
About you
- A minimum of 1 year of experience working in a Chinese cuisine restaurant or similar setting.
- Diploma or higher qualification in hospitality management or a related field.
- Strong leadership and team management skills.
- Excellent communication and interpersonal abilities.
- Ability to work under pressure in a fast-paced setting.
- Knowledge of traditional Chinese noodle cuisine, especially hand-pulled noodles, and an understanding of Chinese food culture is a plus.
About us
Legend Lanzhou Beef Noodles (Churchill), under LEGENDAE PTY LTD, is a prominent brand specializing in the preparation of traditional Chinese hand-pulled noodles and authentic Lanzhou-style beef noodle soup. We are passionate about using high-quality Australian ingredients to recreate one of China's most beloved foods.
Opportunity to work with a dynamic team passionate about traditional Chinese cuisine.
Career growth and development opportunities within a growing company.