The Athenaeum Club in Melbourne is seeking a Chef de Partie to join our kitchen brigade, delivering high-quality dining across lunch, dinner and events. You will work with a skilled team, contribute ideas and uphold strict standards of food safety and presentation.
We offer a predominantly Monday-to-Friday roster, staff meals, and ongoing training, with prospects for career progression in a renowned private club setting.
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📌 Chef De Partie — Private Club, Weekday Focus & Growth Melbourne (Australia)
🏢 The Athenaeum Club
📍 Australia
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