Wednesday to Friday | [Casual / Part-time] | [from $35 per hour]

The Plaza Hotel is looking for an experienced Line Cook to join our busy kitchen team. If you know your way around the grill, pizza oven and fryer, and you thrive in a fast-paced service, we’d love to hear from you.

The venue is located on George Street in the CBD with excellent access to public transport!

About you

- At least 1–2 years’ experience working the line across all sections (grill, pizza and fryer)
- Reliable, and stays calm and focused under pressure
- A strong understanding of cleanliness, food hygiene and FIFO
- Happy to jump into prep and cleaning when it’s quiet
- Able to work independently and as part of a team
- A positive attitude and a willingness to help with other kitchen duties when needed

Shifts

- Thursday: 12pm – 10pm
- Friday: 12pm – 10pm

What we offer

- A supportive, close-knit kitchen team
- Consistent shifts every week
- Opportunities to grow within the Tilley & Wills Hospitality Group

#J-18808-Ljbffr

📌 Part Time & Casual Chefs (Sydney)
🏢 Plaza Hotel
📍 Sydney