Cook – Full-Time Position

Location: Bunya Mountains, QLD 4405 , Australia

Employment Type: Full-Time

Salary: AUD $80000-90000 per annum + Superannuation

Employer: Bunya Mountains Tavern

About the Position

We are seeking a skilled, reliable and motivated Cook to join our professional kitchen team. The successful candidate will be responsible for preparing and cooking a variety of dishes, maintaining consistent food quality and presentation, and ensuring effective kitchen operations in accordance with established recipes and food safety standards.

Key Duties and Responsibilities

- Prepare, season and cook a variety of meals in accordance with menu specifications, established recipes and customer requirements.
- Inspect ingredients for freshness, quality and suitability before food preparation.
- Prepare ingredients, including cutting, marinating, seasoning and portioning meat, vegetables and other food products.
- Operate commercial cooking equipment, including ovens, grills, fryers and stovetops, using appropriate cooking methods.
- Monitor cooking temperatures, preparation times and food quality to maintain consistent standards.
- Ensure meals are appropriately portioned, presented and served according to restaurant standards.
- Maintain proper food storage, stock rotation and safe handling procedures.
- Monitor ingredient availability and assist with stock control and replenishment.




- Maintain cleanliness and hygiene in food preparation areas in compliance with Australian food safety standards.
- Prepare meals according to special dietary requirements and customer preferences.
- Coordinate with kitchen staff to ensure timely food preparation and efficient meal service.

Qualifications and Experience

- Certificate III in Commercial Cookery or an equivalent relevant qualification is desirable.
- Relevant commercial cooking experience in a restaurant or similar hospitality environment.
- Sound knowledge of food preparation techniques, cooking methods and kitchen equipment.
- Understanding of Australian food safety, hygiene and workplace health and safety requirements.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong organisational, time management and teamwork skills.
- Ability to maintain consistent food quality and presentation standards.

What We Offer

- Full-time employment with competitive remuneration.
- Supportive and professional working environment.
- Opportunities for professional development and career progression.
- A stable position within a growing hospitality business.

Interested candidates are invited to submit their updated resume outlining their relevant qualifications, skills and employment experience.

Apply Now to become part of our dedicated kitchen team.

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

📌 Cook (Bunya)
🏢 Bunya Mountains Tavern
📍 Bunya