Chef de Partie

Portarlington Golf Club is looking to appoint an experienced Chef de Partie to join our kitchen team on a full-time basis.

Working in this busy kitchen you will prepare, cook and serve a range a different meals for lunch & dinner for our busy bistro & bar. This will include function work as required.

Your role is to work with the executive and sous chefs to ensure the kitchen operates smoothly. You will ensure a high standard of meal consistency and quality.

About you:

The successful applicant will be an experienced chef who has:

- outstanding attention to detail.
- the ability to be a team player.
- a good understanding of food safety/hygiene procedures.
- the ability to work in a high-pressure, fast-paced environment.
- enthusiasm to learn.
- a willingness to follow instructions.




- importantly a passion for food.

What's on offer:

- Competitive remuneration.
- Reasonable hours for a good work life balance.
- Ongoing support to help build your technical and management skills.
- Possibility to evolve and grow.
- 5 weeks paid annual leave.
- Flexible rostering.

If you're looking to join a fun and passionate workplace, please email your resume today.

Job Type: Full-time

Pay: $74,500.00 – $75,000.00 per year

Benefits:

- Employee discount

Experience:

- Kitchen: 2 years (Preferred)

Work Authorisation:

- Australia (Required)

Work Location: In person

📌 Chef de Partie (Portarlington)
🏢 Portarlington Golf Club
📍 Portarlington