Marrow & Co in Sydney is seeking an experienced Maitre D' to be the welcoming face and operational heartbeat of the restaurant. You will oversee the guest journey, coordinate reservations and seating, and lead the front-of-house team to deliver warm, personalised service.
Key responsibilities include managing reservations, briefing the team, building relationships with regular guests and VIPs, and coordinating service flow with the kitchen to ensure seamless experiences.