Chef / Cook: Elevate a Fresh-Produce Kitchen (Toowoomba Regional)

Chef / Cook: Elevate a Fresh-Produce Kitchen (Toowoomba Regional)

16 Oct
|
Rozgoo
|
Toowoomba Regional

16 Oct

Rozgoo

Toowoomba Regional

The Sundowner Hotel in Millmerran, Queensland, part of Waymark Hotels, is seeking a Cook or Chef to join the kitchen team. Using only the freshest local produce, the restaurant is known for its fresh, diverse, and up-to-date cuisine.

You will help maintain an efficient kitchen across both venues, ensure meals are high quality and served on time, and work with fresh, frozen, and prepared ingredients to create satisfying dishes.

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📌 Chef / Cook: Elevate a Fresh-Produce Kitchen (Toowoomba Regional)
🏢 Rozgoo
📍 Toowoomba Regional

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