16 Oct
|
Pearl Catering
|
Vaucluse
16 Oct
Pearl Catering
Vaucluse
Chef de Partie — Estate Vaucluse House
Sydney, NSW
Join the culinary team at Estate Vaucluse House, a stunning 19th‑century mansion set across 10 hectares of lush gardens. Our restaurant blends art‑deco elegance with seasonal, garden‑fresh produce to create memorable dining and wedding experiences. We’re seeking a skilled Chef de Partie to help craft exceptional food for both our restaurant service and special events.
Why you’ll love this role
- Work in one of Sydney’s most beautiful historic venues with a passionate, close‑knit kitchen team.
- Stable daytime hours: restaurant open Wed–Sun, 11am–4pm; evening shifts only for events.
- Regular training, development, and clear pathways for career progression within a leading hospitality group.
- Exciting variety: restaurant service, weddings, and special events—no two days the same.
What you’ll be doing
- Assist the Head Chef in creating and executing inspired, high‑quality menus.
- Prepare and plate dishes to a consistently high standard in a fast‑paced setting.
- Support daily kitchen operations, stock rotation and management.
- Maintain rigorous Health & Safety and Food Safety standards.
- Collaborate with the team to deliver exceptional guest experiences at both the restaurant and events.
What we’re looking for
- Proven Chef de Partie experience and at least 2+ years in a professional kitchen.
- Strong knife skills, attention to detail and a passion for premium food.
- Positive, can‑do attitude and willingness to learn and grow.
- Ability to thrive in a fast‑moving, ever‑changing environment.
- Full right to work in Australia.
- Fine dining or high‑end catering experience is highly regarded but not essential.
Perks & benefits
- Ongoing training and professional development.
- Career progression opportunities within an industry‑leading group.
- Working in a beautiful, historic venue with access to fresh kitchen‑garden ingredients.
Apply now! Join us at Estate Vaucluse House and help create unforgettable dining moments in one of Sydney’s most iconic settings.
📌 Chef de Partie (Vaucluse)
🏢 Pearl Catering
📍 Vaucluse