We’re looking for an experienced Senior Chef or Kitchen Lead to take charge of the kitchen at our busy riverside café in Bicton.

We serve breakfast and lunch, so this is a great opportunity for someone who enjoys daytime work and is looking for a role with no evening shifts.

About the role

You’ll lead the kitchen team and help keep service running smoothly while maintaining high standards for food quality, consistency and presentation. Your responsibilities will include:

- Leading and supporting the kitchen team during service

- Managing food costs, recipe costing and menu margins

- Monitoring food wastage and portion control

- Managing stock, ordering, rotation and preparation

- Maintaining food safety and cleanliness standards

- Overseeing the day-to-day kitchen operation

About you





You’ll be an experienced chef who is confident taking charge, leading a team and maintaining standards in a busy kitchen. Weekend availability is essential.

What we offer

- Daytime breakfast and lunch shifts

- No evening shifts

- Full time or flexible arrangements

- Competitive pay based on experience and responsibility

Employer sponsorship may be available for an exceptional candidate, subject to experience, performance, suitability and applicable visa requirements.

To apply, please send your résumé and a brief introduction outlining your leadership experience and the types of kitchens you have managed.

📌 Head Chef (Bicton)
🏢 Walters River Cafe
📍 Bicton