16 Oct
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Helm Bar
|
Haymarket
16 Oct
Helm Bar
Haymarket
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Clear all design-components--multiselect-with-search#pillClicked"> Armidale Hotel
design-components--multiselect-with-search#pillClicked"> Feros Hotel Group
design-components--multiselect-with-search#pillClicked"> Helm Bar
design-components--multiselect-with-search#pillClicked"> Highfield
design-components--multiselect-with-search#pillClicked"> Ocean Beach Hotel
design-components--multiselect-with-search#pillClicked"> PARC Pavilion
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Helm Bar
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Clear all design-components--multiselect-with-search#pillClicked"> Full Time
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Full Time
Casual
- Floor, Bar & Gaming Staff
Casual
PARC Pavilion
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Floor, Bar & Gaming Staff
Casual
PARC Pavilion
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- Floor, Bar & Gaming Staff - Highfield
Casual
Highfield
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Floor, Bar & Gaming Staff - Highfield
Casual
Highfield
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- Floor, Bar & Gaming Staff - Ocean Beach Hotel
Casual
Ocean Beach Hotel
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Floor, Bar & Gaming Staff - Ocean Beach Hotel
Casual
Ocean Beach Hotel
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- Head Chef - The Armidale Hotel
Full Time
Feros Hotel Group
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Head Chef - The Armidale Hotel
Full Time
Feros Hotel Group
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- Commis, Demi and Chef de Partie - Cronulla
Full Time
PARC Pavilion
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Commis, Demi and Chef de Partie - Cronulla
Full Time
PARC Pavilion
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- Kitchen Hand - Parc Pavilion
Casual
PARC Pavilion
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Kitchen Hand - Parc Pavilion
Casual
PARC Pavilion
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- Chief Financial Officer
Full Time
Feros Hotel Group
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Chief Financial Officer
Full Time
Feros Hotel Group
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- Floor, Bar & Gaming Staff
Casual
Armidale Hotel
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Floor, Bar & Gaming Staff
Casual
Armidale Hotel
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- Chef or Cook
Casual
Armidale Hotel
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Chef or Cook
Casual
Armidale Hotel
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- Chef or Cook
Full Time
Helm Bar
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Chef or Cook
Full Time
Helm Bar
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- Floor, Bar & Gaming Staff
Casual
Armidale Hotel
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Floor, Bar & Gaming Staff
Casual
Armidale Hotel
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Chef or Cook
Commis Chef - Casual
Helm Bar
7 Wheat Road, Sydney, NSW, 2000, AUSTRALIA
Full Time
Apply Now
The Role
The Feros Group is a leading hospitality group, renowned for creating exceptional and memorable experiences across our 10 thriving venues in the Sutherland Shire, Sydney CBD and NSW South Coast. We are driven by a passion for hospitality and a commitment to building teams of talented professionals who consistently exceed expectations.
What is the role?
As a Chef or Cook at Helm Bistro & Bar, you will work with the Head Chef to deliver exceptional food to our customers.
We have opportunities for both full time & casual positions.
Your day-to-day duties include:
- Being responsible for daily food preparation and service.
- Maintaining expected quality of food.
- Monitoring food safety requirements.
- Day to day operation of a busy section.
- Ensure efficiency, quality and time management.
- Good communication and interpersonal skills.
- Liaising with the senior chefs in the smooth running of the kitchen.
- Provide training to new kitchen team members.
What is needed to be successful in this role?
- Minimum 3 years’ experience in a professional environment
- Completed trade qualifications to a minimum Certificate III
- Able to work a rotating roster across Monday to Sunday including weekends, nights and public holidays
- Ability to manage own sections and deliver a consistently high standard of food throughout service
- Food hygiene compliance, knowledge and practices
- Flexible and willing attitude, transparent communication and customer service skills
- Immaculate grooming and pride in presentation
- No sponsorship is available, all applicants must reside in Australia & have valid working rights
What can we offer you?
- A flexible roster that will compliment your study commitments or other job
- Generous staff discounts across all Feros Group venues
- Excellent workplace culture with many social events across the year
- Training and development opportunities within a company that is passionate about promoting within
Screening Questions
- Do you have experience in a similar role?
- Please provide your shift availability. This must include weekend, nights and public holiday availability.
- What are your current working rights?
📌 Chef or Cook (Haymarket)
🏢 Helm Bar
📍 Haymarket