Aqua Kitchen and Bar in Angourie, NSW is seeking a qualified Chef to join our full time team. You will prepare and cook gluten-free, up-to-date dishes using fresh local ingredients in a rapid-paced, collaborative kitchen.
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We value creativity, reliability and strong food-safety practices. The role requires at least 4 years in a busy kitchen, ability to work autonomously or with a team, and a genuine passion for gluten-free cooking in a coastal setting.
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📌 Gluten Free Cuisine Architect Full‑time Chef Yamba
🏢 Aqua Kitchen and Bar
📍 Yamba
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