14 Oct
|
Delaware North
|
Melbourne
14 Oct
Delaware North
Melbourne
The opportunity Delaware North Australia is seeking a full time Pastry Chef de Cuisine to lead our talented pastry team at the iconic Melbourne Cricket Ground (MCG).
As a Pastry Chef de Cuisine, you will drive pastry excellence, delivering exceptional food quality and presentation to delight our guests.
If you're ready to showcase your passion and creativity in pastry within a dynamic and fast-paced kitchen environment, apply now and be part of creating extraordinary pastry and dessert experiences.
What we offer At Delaware North we like a challenge, and talent and hard work are rewarded.
We're looking to create the future of hospitality, and we can't do it without you.
So, roll up your sleeves and come see why Delaware North is your best career move yet.
As our team member, you'll:Have laundered uniforms, including chefs' jackets and aprons, provided each dayEnjoy discounted meals on-site during your shiftBe part of world-class events in a unique atmosphereAccess opportunities to grow your career within a global organisationReceive a competitive salary along with recognition for your contributions What you will do?
Oversee pastry kitchen operations, ensuring high-volume production meets quality standards for events and serviceDeliver the highest of quality in pastry and producing showpiece desserts for special eventsSupport food safety protocols and maintain HACCP accreditation standardsManage departmental budgets, controlling food costs, and coordinating with suppliers to source high-quality ingredientsCollaborate with the Executive Pastry Chef, Executive Chef and General Manager on menu development, addressing guest feedback,
and resolving service-related issuesLead kitchen operations, including menu development and preparation, cooking according to standards, and ensuring consistent quality and service standards, while fostering team development and motivation More about you Proven experience managing a pastry operation in a high-volume or premium restaurant environmentStrong business acumen to drive operational efficiency and profitabilityExpertise in ordering and inventory management, including cost controls and invoice processingBackground in menu planning and design to elevate culinary offeringsStrong leadership skills with the ability to develop, manage, and motivate a diverse pastry teamFormal qualifications in Patisserie, Commercial Cookery, or equivalentProficiency in business technology, including stock control systems, spreadsheets, and accounting software, is preferredThe application period will close on 07/11/26, unless a successful qualified candidate is identified sooner.
Who we are The Melbourne Cricket Ground (MCG) stands as Australia's most iconic sporting venue and the largest stadium in the Southern Hemisphere, with capacity for over 100,000 fans.
Renowned for hosting blockbuster AFL clashes, international cricket, and major entertainment events, the MCG is also a premier destination for concerts, special occasions, and non-event-day functions.
Beyond the action on the field, Delaware North offers a variety of retail food and beverage options, premium hospitality, and multipurpose spaces for corporate and private events.
A true cultural landmark, the MCG delivers unforgettable experiences at the heart of Melbourne's sporting and entertainment scene.
📌 Chef De Cuisine, Pastry, Mcg (Melbourne)
🏢 Delaware North
📍 Melbourne