Chouquette Recent Farm is seeking a Pastry Chef / Pastry Cook / Tourier (Viennoiserie production) for full time or part time roles. The successful candidate will contribute to a high-quality patisserie range including croissants, cakes and breads, with a warm team atmosphere and opportunities for career growth.
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Ideal applicants will have experience in high-volume patisserie production, pastry laminations, and a genuine passion for producing top-quality patisserie.
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📌 Patisserie Production Chef High Volume Pastry Expert Day Shift Brisbane
🏢 Chouquette Patisserie New Farm
📍 Brisbane
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