14 Oct
|
Applejack Hospitality Group
|
Sydney
14 Oct
Applejack Hospitality Group
Sydney
Applejack Hospitality Group in Sydney is seeking a Full time Chef to manage a designated kitchen section (larder, grill or pans), keep the station stocked and prepped, and excel under high-volume service.You will work in a small team with strong modern Bistro cooking focus, hold a Cert III in Commercial Cookery or equivalent experience, and be prepared to cover a full hospitality roster.
Competitive salary and progression available.
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📌 Chef: Lead A High-Volume Kitchen & Elevate Your Career (Sydney)
🏢 Applejack Hospitality Group
📍 Sydney