At Nando's, it's all about the people, with chicken on the side!
Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!
There's a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum.
It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.What You'll Do:Lead the Charge: Oversee daily operations, run a beautiful and welcoming restaurant, and inspire a team of legends.Set the Vibe: Work shoulder-to-shoulder with your crew, setting the tone and driving the pace.Inspire Greatness: Coach your team to deliver the unforgettable Nando's experience for both new and loyal Nando's fans.Own the Flame: Energize the atmosphere and operations, ensuring every shift is brilliant and full of energy.What's in It for You:Spice Up Your Pay: A juicy base salary & bonus that adds an extra kick of up to $6,000 annually.Free Nando's: meals when you work + discounts for friends and family.Flexibility: Balanced rosters with set weekends off and no overnight shifts.Job Support A 6-week onboarding program, regular Assistant Manager meetups,



and ongoing support to help you set up for success and thrive.Growth Opportunities Develop your skills and advance-step into expanding Restaurant Management roles or explore opportunities in Restaurant Support.Fun: Team nights out and legendary company gatherings.Wellness Support: Access to mental health, nutrition, fitness, and financial resources, plus 8 weeks paid parental leave.Bring Your Crew: Earn $****+ for successful salaried referrals!
Purpose: Help make a difference through community support, sustainability, and social inclusion.We're looking for leaders who:Love coaching and developing people.Thrive in a fast-paced, people-focused environment.Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.Share our values: Pride, Passion, Courage, Integrity, and Family.The Boring (but Key) Stuff:Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant.You'll work with all Nando's ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as needed by local legislation.Join Nando's and kickstart your leadership journey with us.
Let's make every day extraordinary-
#J-*****-Ljbffr

📌 Assistant Restaurant Manager - Myaree (Western Australia)
🏢 Nando's Australia & New Zealand
📍 Western Australia