Job Description
We are a family-owned pub in Toowoomba and pride ourselves in providing country‐style hospitality, excellent service and delicious food.
We are seeking a Casual Chef to join our team who enjoys working as part of a dedicated team in a fast‐paced environment and high‐volume pub kitchen.
Tasks & responsibilities
Monitoring quality of dishes, preparation and presentation
Discussing food preparation issues with Head chef, kitchen and waiting staff
Be fast, efficient and work able to work well under pressure
Have effective communication skills
Normal kitchen cleaning duties including full wash down of equipment at end of shift and weekly deep cleaning will be a requirement
Work within the requirements of food safety, food handling as required by council for food premises registration and legal requirements
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📌 Chef (Toowoomba)
🏢 The Royal Hotel Toowoomba
📍 Toowoomba
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