Serva Sydney is recruiting for a Chef de Partie to cover two shift tracks in a high-volume cafe and an upmarket wine bar. The role is full-time and salaried, with opportunities across day or night service.
The position requires hands-on experience as a Demi Chef or Chef de Partie in rapid-paced venues, with weekend availability and potential for career progression to head chef or kitchen management as venues grow.
#J-*****-Ljbffr
📌 Chef De Partie: Daytime Café & Evening Wine Bar (Sydney)
🏢 Serva Sydney
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.