UNICA Dining in Liverpool seeks a Restaurant Manager to oversee all restaurant operations, lead a multi-discipline team, and drive revenue growth. The role focuses on delivering exceptional guest experiences and maintaining high standards of service.
Responsibilities include staff scheduling, inventory control, cost management, and compliance with health and licensing regulations. A supportive environment at a well-established venue offers staff discounts and growth opportunities opportunities.
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📌 Restaurant Manager: Lead High-Volume Service & Growth (Sydney)
🏢 seek.com.au
📍 Sydney
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