Lead Sous Chef - Farm-Driven, Seasonal Cuisine (Birregurra)

Lead Sous Chef - Farm-Driven, Seasonal Cuisine (Birregurra)

15 Oct
|
Brae
|
Birregurra

15 Oct

Brae

Birregurra

Brae in Birregurra, Victoria, seeks an experienced Senior Sous Chef to lead day-to-day kitchen operations and uphold Brae’s standards. You’ll work closely with Chef-Owner Dan Hunter, guiding a talented team in a farm-connected, sustainable setting.

Join a leadership team that values integrity, excellence and cooperative problem solving, with responsibility for quality, rostering and waste reduction across the kitchen.

#J-18808-Ljbffr

📌 Lead Sous Chef - Farm-Driven, Seasonal Cuisine (Birregurra)
🏢 Brae
📍 Birregurra

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