Colonial Group is seeking a Chef de Partie to deliver high-standard dishes and lead a section within a energetic kitchen environment. You will collaborate with the brigade, ensure consistent quality and contribute to menu development and service excellence.
The role requires strong leadership, cost awareness and strict adherence to health and safety standards, with flexibility to work varied shifts including weekends and public holidays.
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📌 Chef de Partie - Lead Kitchen, Train Juniors, Quality (Cannonvale)
🏢 Colonial Group
📍 Cannonvale
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