Senior Kitchen Leader — Multi-Outlet, High-Volume & Events (Townsville City)

15 Oct

Everi Pty

Townsville City

15 Oct

Everi Pty

Townsville City

Everi Pty is seeking an experienced Executive Sous Chef to lead a large, high-volume kitchen operation across multiple service areas in Townsville. You will manage a kitchen team of about 50 staff, ensure consistency, quality, and cost controls while collaborating with front-of-house and management.

You will oversee rostering, wage budgets, large functions, and daily operations, stepping in for the Executive Chef when required. Robust leadership and HACCP knowledge are essential.

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📌 Senior Kitchen Leader — Multi-Outlet, High-Volume & Events (Townsville City)
🏢 Everi Pty
📍 Townsville City

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