Lead Sous Chef - Seasonal Menus & Winery Kitchen (Bendigo)

Lead Sous Chef - Seasonal Menus & Winery Kitchen (Bendigo)

15 Oct
|
St Anne's Winery
|
Bendigo

15 Oct

St Anne's Winery

Bendigo

St Anne's Winery in Bendigo is seeking a talented Sous Chef to join its award‑winning kitchen team. You will lead the kitchen in the Head Chef's absence and help craft seasonal, Italian‑influenced Australian cuisine to delight guests during lunch service Friday through Sunday and special events.

We value passion for food, robust organisational skills, and the ability to work to deadlines within a commercial kitchen.

#J-18808-Ljbffr

📌 Lead Sous Chef - Seasonal Menus & Winery Kitchen (Bendigo)
🏢 St Anne's Winery
📍 Bendigo

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