Patisserie Production Chef — High-Volume Pastry Expert (Day Shift) (Brisbane)

Patisserie Production Chef — High-Volume Pastry Expert (Day Shift) (Brisbane)

15 Oct
|
Chouquette Patisserie New Farm
|
Brisbane

15 Oct

Chouquette Patisserie New Farm

Brisbane

Chouquette New Farm is seeking a Pastry Chef / Pastry Cook / Tourier (Viennoiserie production) for full time or part-time roles. The successful candidate will contribute to a high-quality patisserie range including croissants, cakes and breads, with a warm team atmosphere and opportunities for career growth.

Ideal applicants will have experience in high-volume patisserie production, pastry laminations, and a genuine passion for producing top-quality patisserie.

#J-18808-Ljbffr

📌 Patisserie Production Chef — High-Volume Pastry Expert (Day Shift) (Brisbane)
🏢 Chouquette Patisserie New Farm
📍 Brisbane

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: patisserie production chef — high-volume pastry expert (day shift) (brisbane) / brisbane

Subscribe to this job alert:

Get the latest job offers by email for: patisserie production chef — high-volume pastry expert (day shift) (brisbane) / brisbane