Elizabeth Andrews Pty in Melbourne is seeking an experienced Event / Bistro Chef to lead our culinary team across à la carte service and large‑scale catering.
You will work with Head Chefs, mentor junior staff, and help develop menus for weddings, corporate events and venues such as Harbour Room in St Kilda.
The role combines hands‑on kitchen duties with leadership during service, ensuring top quality, cost control and a positive team culture.
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📌 Event & Bistro Chef - Lead, Create & Elevate Weddings (Melbourne)
🏢 Elizabeth Andrews Pty
📍 Melbourne
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