Little Vics Food and Wine is seeking a talented Chef to join our kitchen team on a part-time basis. Based in Riddells Creek, VIC, this role is fundamental to delivering exceptional culinary experiences to our guests. As a Chef, you will play a key role in creating innovative, high-quality dishes that reflect our commitment to excellent food and wine experiences. This is an opportunity to contribute your culinary expertise to a dynamic hospitality environment whilst maintaining flexibility with part-time hours.

Key responsibilities

Prepare and cook a variety of dishes to the highest standard, ensuring consistency and quality across all menu offerings

Maintain a clean, safe and well-organised kitchen environment in compliance with food hygiene and safety standards

Manage food preparation, cooking techniques and plating to ensure dishes meet our quality standards and are presented beautifully

Work collaboratively with kitchen team members to ensure effective service during busy periods

Adhere to recipes and portion control guidelines whilst demonstrating creativity and innovation in the kitchen

Support menu development and contribute ideas for seasonal specials and new dishes

Follow all food safety regulations and maintain personal hygiene standards at all times

What we're looking for

Proven experience working as a Chef in a skilled kitchen environment

Robust knowledge of food preparation techniques, cooking methods and food safety standards

Ability to work efficiently under pressure whilst maintaining quality and attention to detail





Excellent communication and teamwork skills with the ability to collaborate effectively with other kitchen staff

Flexibility and adaptability to changing menu requirements and kitchen needs

Passion for food, quality ingredients and continuous culinary development

Relevant qualifications or certifications in hospitality, culinary arts or food safety (preferred)

Understanding of portion control, costing and waste management

Be available Monday, Wednesday, Friday and Saturday

Must have experience in Breakfast/Dinner service

What we offer

Part-time work that allows flexibility around your schedule and lifestyle commitments

The opportunity to work in a respected food and wine establishment with a commitment to quality and excellence

A collaborative kitchen environment where your culinary skills and creativity are valued

Access to quality ingredients and the chance to develop your culinary skills further

Competitive remuneration for part-time work

A supportive team that takes pride in delivering exceptional dining experiences

Staff Meals/Drinks, Parking onsite

About us

Little Vics Food and Wine is a distinguished hospitality establishment dedicated to delivering outstanding food and wine experiences. Located in the picturesque Riddells Creek region, we are committed to sourcing quality ingredients and creating memorable culinary moments for our guests. Our team is passionate about hospitality, and we pride ourselves on maintaining high standards of food quality, service and customer satisfaction. We foster a collaborative, supportive kitchen culture where culinary excellence and creativity thrive.

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📌 Chef (Melbourne)
🏢 Little Vics Food and Wine
📍 Melbourne