Just finished commercial cookery, or still studying and ready to gain experience in a professional kitchen?
Join our team at the Boathouse, overlooking beautiful Lake Daylesford. This is a great opportunity to develop your skills and be part of a kitchen that cares about good food.
- 30 hours per week
- Weekend availability essential
- Accommodation available at an additional cost
We’re looking for someone who enjoys cooking, is keen to learn and has a good work ethic.