Prahran Bakery is seeking an apprentice baker to join our team in Victoria. Start times will be between 3:00–4:00 AM, with early mornings essential.
All products are made from scratch using authentic traditional methods, with hands-on training covering dough prep, hand moulding, proving and baking techniques. Working days are Tuesday to Saturday, offering a comprehensive introduction to bakery skills.
#J-18808-Ljbffr
📌 Dawn Baker Apprentice: Learn From Scratch Bread & Pastry (Melbourne)
🏢 Prahran Bakery
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.