Murroku Enterprises Pty Ltd in Torquay, VIC is seeking a Full time Chef to lead daily food preparation in a busy restaurant. The role requires preparing Japanese and Asian-inspired dishes, portion control, and collaboration with front-of-house staff to ensure timely service.
Qualifications: Certificate IV in commercial cookery, at least 1 year in a full-service restaurant, and availability on weekends/holidays.
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📌 Japanese & Asian Cuisine Chef - Sushi & Teriyaki Expert (Torquay)
🏢 Job Q
📍 Torquay
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