Red Rooster in Australia is seeking a Manager to oversee all aspects of restaurant management and profitability, ensuring brand promises, quality and safety standards are met while driving sales, food cost, labour and other controllable expenses. You will lead teams with explicit direction, coaching and support to deliver amazing food and memorable customer experiences.
You should have hospitality leadership and proven management experience, with a focus on delivering excellent customer service in
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📌 Restaurant Manager: Lead Teams & Memorable Experiences (Melbourne)
🏢 Red Rooster
📍 Melbourne
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