IHG Hotels & Resorts is seeking a Food & Beverage Duty Manager for the Holiday Inn Sydney Potts Point. You will lead and coach the F&B; team, ensuring outstanding guest experiences, upholding brand standards and driving revenue opportunities.
Must have full working rights in Australia, 2+ years in senior F&B;/restaurant roles, excellent guest service, and a NSW RSA competency card. Evening/weekend shifts and a solid team culture are expected.
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📌 F&B Duty Manager: Lead Guest Experience & Team (Sydney)
🏢 IHG Hotels & Resorts
📍 Sydney
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