The Goodies is a growing hospitality group known for thoughtful food and warm service across venues in Sydney. We are seeking dedicated chef de parties to join our kitchen teams and help drive high-energy service with produce-driven menus.
You should have at least two years’ experience in a similar role at a quality restaurant, with pans/grill work and CDP-level experience leading a section and training juniors. Enjoy growth, a supportive team, and member perks across the group.
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📌 CDP: Lead a Produce-Driven Kitchen, Growth & Perks (Sydney)
🏢 We The Goodies
📍 Sydney
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