Job Type: Permanent position | Full time position

Job Description

Bailey & Nova PTY LTD Full time Chef Position available to qualified committed Person. Located at Moore St, Apollo Bay VIC 3233 Australia, The restaurant is currently seeking a qualified Full Time chef to join our friendly team. We are looking for someone who is creative, organized, and passionate.

In order to qualify for the role, you must have the following : Plan and develop menus in consultation with restaurant management. Prepare and cook dishes while supervising their quality, presentation and portion control. Direct and coordinate cooks and other kitchen staff during food preparation and service.

Monitor food supplies, estimate requirements, order ingredients and control kitchen costs. Maintain food-safety standards and train staff in cooking techniques, hygiene and kitchen procedures. To be considered for this role you will need to possess the following: Advanced understanding and appreciation of all aspects of food and its service 1 + years of proven kitchen experience in a fast paced, high-volume environment.

Qualifications in commercial cookery Cert IV or higher Adaptable availability Strong organizational skill, motivational and people skills Effective communication skills Overall knowledge of operations, ordering,



and working to budgets Italian restaurant with a modern feel, there is room to experiment & be creative while learning new skills. Dinner Service Only, Tips & Accommodation assistance for the right candidate.

Job Type: Full-time Salary Range: $70,000 to $80,000 plus super. Join our team as we expand and grow. We are looking for dedicated people looking for growth opportunities and progression within a national company.

Passionate about the industry and values being part of a supportive team. Only short-listed candidate will be contacted.

About Company Casalingo Apollo bay, the Great Ocean Roads premier destination for fresh pasta and authentic Italian Cuisine. Casalingo serves up delicious, heartwarming meals steeped in Italian tradition.

? Our recipe for outstanding food is simple: find fresh, seasonal, sustainable produce and make it the star of your meal. Our mouth-watering menu of small bites, entrées, main courses and desserts, accompanied by our carefully-curated selection of local and Italian wines, beers and cocktails, will give you a night you'll always remember.

? Our staff are warm, friendly and knowledgable and will ensure you have a dining experience that will linger long after you leave our beautiful town.

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