Regis Aged Care in Queensland is seeking an experienced Chef to oversee premium meal service across multiple locations, with menu planning, catering, ordering, and quality control. The role is full time and aims to create joyful meals for residents while ensuring safety and cost-effective operations.
The ideal candidate has at least 2 years in commercial catering or aged care, with possible advantage from Cert III/IV in Commercial Cookery and a solid understanding of dietary needs and food
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📌 Senior Aged Care Chef — Menu & Service Leader (Cairns Regional)
🏢 Regis Aged Care
📍 Cairns Regional
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