Shack66 Shack66 is a popular American-style BBQ smokehouse in Villawood, known for low-and-slow smoked brisket, burgers and toasties. We serve breakfast, lunch and weekend dinners. Due to continued growth, we’re looking for an experienced Chef to plan and run our kitchen operations.

What you’ll do Plan menus, estimate food and labour costs, and order food supplies, including meat and smoking timber Prepare and cook dishes to our recipes and presentation standards, including smoked and barbecued meats Monitor the quality of dishes at all stages of preparation and presentation Discuss food preparation issues with management, kitchen and front-of-house staff Demonstrate cooking techniques, including smoking and meat preparation, and advise staff on cooking procedures Supervise and train cooks, kitchen hands and apprentices Explain and enforce hygiene regulations and NSW Food Authority requirements Store, freeze and preserve food safely, and manage stock rotation Prepare meals for special dietary requirements What you’ll need Certificate IV in Commercial Cookery or equivalent At least 2 years of full-time experience as a Chef in a commercial kitchen Experience with American BBQ,



smoking techniques or meat preparation is highly regarded Sound knowledge of food safety and hygiene practices About Company Shack66 is an American-style BBQ smokehouse in Villawood, Sydney’s south-west, built around low-and-slow cooking. Our menu centres on smoked brisket and other barbecued meats, requiring specialist skill in meat selection, butchery, dry rubs, temperature control, and smoking times that can run more than 12 hours. We prepare our sauces, rubs and sides from scratch, and we develop our menu in-house to balance traditional American BBQ techniques with seasonal and modern influences.

We trade across breakfast, lunch and weekend dinner services. Shack66 has earned a solid reputation and consistently high customer ratings for product quality and consistency. Our kitchen operates to high standards of food safety, cost control and presentation, and we are committed to developing a skilled culinary team.

Work Type: Full time Salary: $78000-83000 Job Publish: 13-10-2026 Job Expire: 12-11-2026 Apply on: Chef Job here! This job is brought to you by workinitiatives.com.au.

📌 Chef (Villawood)
🏢 SocialbleTech
📍 Villawood