Summary:

We are seeking a highly motivated and experienced Food and Beverage Supervisor to oversee the daily operations of our food and beverage department. The successful candidate will be responsible for ensuring that all food and beverage services are delivered to the highest standards, while maintaining a positive and professional working workplace.

Responsibilities:

- Oversee the daily operations of the food and beverage department, including managing staff, scheduling, and ensuring that all services are delivered to the highest standards.
- Develop and implement policies and procedures to ensure that all food and beverage services are delivered in a safe and efficient manner.
- Monitor inventory levels and order supplies as needed to ensure that all food and beverage services are adequately stocked.
- Ensure that all food and beverage services are delivered in compliance with health and safety regulations.




- Train and develop staff to ensure that they have the necessary skills and knowledge to deliver high-quality food and beverage services.
- Manage customer complaints and ensure that all issues are resolved in a timely and professional manner.
- Develop and implement marketing strategies to promote food and beverage services and increase revenue.

Qualifications:

- Bachelor’s degree in hospitality management or a related field.
- Minimum of 3 years of experience in a food and beverage supervisory role.
- Strong leadership and management skills.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong problem-solving and decision-making skills.
- Knowledge of health and safety regulations.

📌 Food and Beverage Supervisor (Sydney)
🏢 Ace Hotel Sydney
📍 Sydney