About the role The Head Chef leads the day-to-day kitchen operations at Pasta'bah deli, taking responsibility for the kitchen team, food production and service, product quality, food safety and kitchen cost control. This is a hands-on leadership role that combines preparation and cooking with planning, supervision and continuous improvement.

The Head

Chef ensures that food prepared for deli sale, takeaway and service meets approved recipes, portion sizes and presentation standards. The role manages the complete kitchen cycle, from forecasting and preparation through service, stock management, cleaning and readiness for the next trading day.

Key responsibilities

- Lead, supervise and develop the kitchen team, setting clear expectations for food quality, organisation, conduct, cleanliness and safe working practices

- Allocate preparation, production, service and cleaning duties according to demand, team capability and available labour

- Plan kitchen staffing and propose rosters in consultation with the Pasta'bah Manager, working within approved labour budgets

- Induct and train kitchen staff in recipes, cooking techniques, portion control,



equipment use, allergen procedures and food safety; check that training is applied consistently

- Provide regular feedback, address day-to-day performance issues and escalate matters requiring formal management action

- Run transparent shift briefings and handovers, and coordinate with the deli and front-of-house team on availability, service priorities and customer requirements

- Prepare daily and weekly production plans using sales patterns, expected demand, stock on hand and product shelf life

- Oversee kitchen opening, equipment checks, mise en place and service readiness; ensure preparation is completed to the required standard before each trading period

- Lead and actively participate in cooking and service, coordinating workflow and replenishment to deliver accurate orders and consistent quality during busy periods

- Manage shortages, delays and quality concerns promptly, and communicate changes in product availability to the Pasta'bah Manager and service team

📌 Head Chef – Full Time Pasta’bah (Murwillumbah)
🏢 Pasta'bah
📍 Murwillumbah