Company: Raja Rajeshwari Pty Ltd t/a Adyar Ananda Bhavan Clyde North (A2B Clyde North)

Position: Cook

Salary: $70,000 - $90,000 plus Superannuation

Term: Permanent, Full-time

Location: Victoria

About Us

A2B is a popular South Indian vegetarian restaurant known for serving authentic flavours and fresh, high-quality food. With six branches in Australia, we offer a wide range of traditional dishes including dosa, idli, vada, thali-style meals, sweets and savouries, all prepared using time-honoured recipes. Our restaurant is known for its warm service, consistent quality and a welcoming atmosphere that keeps our customers returning. We value teamwork, respect and a passion for good food. Joining our team means working in a supportive environment where your skills are appreciated and where you can grow in your culinary career.

Key Responsibilities

- Preparation of high-quality food according to menu plans.
- To cook and season South Indian dishes (Sambar, Rasam, Pongal, Dosai, Idly, Parotta, different types of rice, etc and other South Indian sweets and snacks).
- Work with specialised cooking equipment, such as the Dosa plate (Griddle), deep fryer, etc.
- Preparation for cooking the menu items, such as trimming, chopping, cutting, mixing, frying, baking, grilling, blanching, portioning food and making them ready to be served.
- Ability to operate kitchen equipment.
- Regulating temperatures of ovens,



grills and other cooking equipment.
- Responsible for quality control of all dishes to ensure consistent taste, flavour, presentation and delivery.
- Preparing food to meet special dietary requirements.
- Ensuring that the service line is fully stocked and immaculately presented.
- Maintaining an effective operation of the kitchen.
- Ensuring strict compliance with hygiene and food safety requirements.
- May plan menus and estimate food requirements.
- Attention to detail.
- Training other kitchen staff and apprentices

Qualifications and Experience

- Relevant commercial cookery qualification and industry experience
- Previous experience as a Cook in an Indian restaurant, ideally with exposure to South Indian vegetarian cuisine
- Robust knowledge of Indian spices, ingredients, and traditional cooking methods
- Ability to maintain consistency in taste, quality and presentation during busy service
- Excellent understanding of food safety, hygiene and kitchen procedures

How to Apply

If you are passionate about South Indian vegetarian cuisine and would like to grow your career with a respected restaurant, we would love to hear from you. Please send your resume and a short cover letter outlining your experience and suitability for the role to [email protected].

Only shortlisted candidates will be contacted.

📌 Cook (Victoria)
🏢 Raja Rajeshwarit/a Adyar Ananda Bhavan Clyde North
📍 Victoria