Job Description

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Summary:

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We are seeking a dedicated Kitchen Hand to join our team in Dee Why, New South Wales. This temporary, casual role is essential for supporting our kitchen operations, ensuring a clean and efficient workplace. The Kitchen Hand will assist in food preparation, maintain kitchen cleanliness, and contribute to the overall success of our hospitality and catering services.

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Responsibilities:

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- Assist chefs with food preparation and cooking tasks as required
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- Maintain cleanliness and organisation of the kitchen and dining areas
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- Wash dishes, utensils, and kitchen equipment to ensure hygiene standards
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- Help with stock management, including receiving and storing deliveries
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- Follow food safety and hygiene regulations at all times
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- Support the kitchen team during busy service periods
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Qualifications:

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- No formal education required; however, a passion for food and hospitality is essential
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- Previous experience in a kitchen environment is advantageous but not necessary
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- Ability to work in a fast-paced environment and under pressure
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- Strong communication skills and a team-oriented attitude
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- Basic knowledge of food safety and hygiene practices is preferred
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📌 Kitchen Assistant (Sydney)
🏢 OI Hospitality Group
📍 Sydney