14 Oct
|
Stoa Bokarina
|
Sunshine Coast Regional
14 Oct
Stoa Bokarina
Sunshine Coast Regional
Stoa Bokarina on the Sunshine Coast is seeking a Chef de Partie to join our kitchen team. This full time role may also suit a casual arrangement with 25–30 hours per week, depending on the roster.
You will work the grill section, prep and execute dishes to a high standard, and contribute to a rapid-paced, quality-focused kitchen. We value reliability, pride in your station, and a positive, can-do attitude within a supportive team setting, with beautiful coastal workspace and opportunities for
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📌 Grill Chef Coastal Kitchen, Consistent Hours Sunshine Coast Regional
🏢 Stoa Bokarina
📍 Sunshine Coast Regional