Hamilton Island Enterprises on Hamilton Island (QLD) is seeking a Demi Chef for our Conventions & Events team. You will work across the island’s premier events, from weddings to conferences, preparing and presenting high-quality dishes in a quick-paced premium setting.
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The role is full time, on-island with rotating rosters to meet event needs. Ideal candidates have a Certificate III in Commercial Cookery, 1–2 years in a busy kitchen, and a willingness to work mornings, evenings, weekends,
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📌 Demi Chef: Premium Island Events Kitchen Townsville
🏢 Hamilton Island Enterprises
📍 Townsville
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