Kitchen Food Company is a leading manufacturer of high-quality food products, serving customers across the country.
We pride ourselves on our commitment to excellence, innovation, and sustainable practices.
Join our team and be part of our continued success.
At our Riverwood site, South-West Sydney we have an exciting permanent opportunity for experienced Team Leaders/Line Leaders.
The roles offer a unique chance to broaden your skill set and make a lasting impact on our organization.
The positions work morning shift, afternoon shift and some weekends.
About the role
The Production Team Leader is responsible for overseeing daily operations of a small production team, ensuring efficient workflow, adherence to quality and safety standards, and achievement of shift targets.
Supports staff performance management, training, and compliance with health, safety, and GMP requirements.
Maintains accurate production records, manages raw material supply, monitors inventory, and troubleshoots production issues to minimize downtime and waste.
What you'll do
Daily supervision and direction of a small production team under the guidance of the Production ManagerBe responsible for the daily team support and review of staff performanceCoordinate on the job staff training and assessmentOversee and ensure adherence to standards in quality,



safety and efficiencies across the assigned production lines to meet shift requirementsEnsure team compliance to health and safety standards and reporting of all near misses and hazardsMaintain food safety/production records ensuring their accurate completionEnsure organization of the work area and GMP standardsOversee production lines supply of raw materials/componentsConduct physical inventory checks for stock verificationsTrouble shoot production issues and escape equipment malfunctionsContribute to minimizing food wastage in the production area
Qualification
Background in food manufacturing/preparation and/or large volume commercial kitchen facility, operating food production equipmentUnderstanding of GMP, HACCP and Food Safety practicesCertificate II in Food Processing (or working towards this qualification) or equivalent (Desirable)
Skills
Effective communication and organizational skillsGood interpersonal skills to work with people from diverse backgroundsAbility to give clear instructions to team and manage team performanceAbility to inspire and motivate the team to realize their full potentialDedicated with solid work ethic and "can-do" attitudeAble to work in fast paced production environment with changing prioritiesExceptional personal presentation
Why join The Kitchen Food Company?
Convenient South-west location with on-site parkingInnovative and inclusive team environment
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📌 Team Leader - Hr (Sydney)
🏢 The Kitchen Food
📍 Sydney