Job Description
Connolly's Port Melbourne is seeking an experienced sous chef to lead a busy kitchen at our modern Australian pub in Port Melbourne.
You will deliver consistent, high-quality food during peak service and manage ordering, stock, and food costs with robust systems and cleanliness standards.
You will collaborate on menu development, work with elevated pub favourites, and help shape a supportive kitchen culture under an active ownership team.
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📌 Senior Sous Chef - Lead High-Volume Pub Kitchen (Melbourne)
🏢 Connolly's Port Melbourne
📍 Melbourne
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