Job Description
About the business
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Penny For Pound are a busy bakery cafe, operating out of our custom built HQ in Moorabbin. We produce a high-quality product, baked fresh daily and delivered to various cafes around Melbourne 365 days a year. We create a wide range of sourdough bread, flakey pastries, cakes and cookies for our local community, and welcome them to our open production kitchen and cafe space.
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We are a friendly, tight knit team, who take pride in what we do. We are currently hiring for an experienced pastry chef and a dedicated student looking to grow and learn with us.
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About the role
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Full time positions
- Certificate III in Patisserie + Experience in high volume kitchen setting or similar highly regarded.
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Immediate start available
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This role would suit someone keen to further improve skills and experience.
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Variety of Jobs and general kitchen duties such as:



Shaping pastries, rolling croissants, laminating dough, prooving and baking assorted pastries, preparing fillings and garnishes, working within a team to full-fill production requirements
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Early mornings start times - have your afternoons and evenings free!
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Friendly Team Environment with room to grow
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Training Provided
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Opportunity to learn valuable commercial kitchen skills and gain experience
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We are a mid sized production kitchen focusing on hand made quality products, consistency & efficiency.
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Own transport, or ability to get to and from Moorabbin ****
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Work quickly, neatly, and efficiently within a team
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Willingness to both learn and contribute
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📌 Pastry Chef (Melbourne)
🏢 Penny for Pound
📍 Melbourne