Calvary Adelaide Hospital is seeking a Casual Chef to join our busy private hospital kitchen in South Australia.
You will work as part of a team delivering breakfast, lunch and dinner for 250+ meals daily, with rotational shifts and under pressure to maintain quality.
You will bring commis chef experience in a quick-paced environment and hold a Certificate IV in Commercial Cookery.
Strong communication, organisational skills and knowledge of HACCP are essential, along with flexibility to work
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