Job Description
Bread + Butter is a place built for togetherness. A unique amalgamation of a small batch butter factory - Tasmania Butter Company, wholesale/retail bakery, onsite eatery and coffee bar.
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Our mission is to deliver delicious + exceptional bread, pastries, coffee, and food for our community every single day of the year.
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We are searching for experienced + exceptional front-of-house team members to join us in full-time and part-time roles, but flexible for the right candidate.
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FOH:
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Assist all FOH operations to ensure safety, quality, accuracy, efficiency, and profitability.
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Uphold a passion for service and an in-depth knowledge of all food and beverage menus.
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Communicates clearly and concisely with all supervisors and colleagues before, during service, and after service.
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Maintain good relations with the kitchen and give feedback regarding the menu and customer feedback.
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Anticipate and accommodate the needs of your guests.
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Establish and maintain relationships with regular guests and encourage new guests to become regulars.
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Assists in maintaining the general cleanliness of the entire venue.
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Responsible for maintaining the ambience in the restaurant at all times (lighting, temperature, music, furniture, and overall presentation).
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Supervisory role:
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Lead the front-of-house and barista team in day-to-day operations.
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Liaise with the kitchen teams daily to ensure production and products are delivered at reasonable levels and of a high standard.
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Assist in growing both the team + business in a busy, unique, and supportive environment.
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Work collaboratively with our team network to enhance our service experience and how we deliver it.
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Represent Bread + Butter with an engaged and open-minded approach to work and community.
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The roster is within budget and attends regular team meetings.
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Monitor and strategise to reach KPIs and targets.
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Implement and maintain our systems + processes.
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Train our new team members to a consistently high standard.
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Assist with ordering.
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What you'll need to succeed:
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Demonstrated experience in a similar role.
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Demonstrated understanding of high-volume, fast-paced workplaces.
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A progressive attitude about work.
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Resilient and able to perform in high-pressure service periods.
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Strong work ethic.
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Think outside the box when it comes to problem-solving.
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Be committed to cleanliness and have an exceptional understanding of food safety standards.
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Passionate about hospitality, pastry and coffee.
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Ability to work autonomously and within a team.
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Excellent communication skills.
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Respect for our ethos and values.
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A solid understanding of Tasmanian food and wine is preferred.
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What you'll get in return:
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Attractive daytime hours with no night work required.
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An excellent opportunity to join us and become part of a diverse team and multifaceted business.
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Great opportunities to grow within the company and develop your career.
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Potential to work over multiple sites in Launceston and a soon-to-open store in the USA.
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Work in a unique location with a supportive setting and be part of the community.
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Desirable remuneration
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We are in Launceston, Tasmania; please consider before applying.
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We will receive applications in the strictest confidence.
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To apply, email your resume, cover letter and the name of your favourite cafe in the world to

📌 Front Of House Team Members (Launceston)
🏢 Tasmanian Butter Pty
📍 Launceston