Ovolo Hotels Group is seeking a Commis Chef for a part-time role in Australia. You will prepare dishes using local produce, support breakfast, lunch and dinner services, and help with kitchen setup, stock control and hygiene.
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The position requires adaptability and a cooperative spirit within our team. Ideal candidates have 1–2 years of experience at a Commis Chef level and a willingness to work across shifts.
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📌 Creative Commis Chef -- Part-Time, Breakfast to Dinner (Canberra)
🏢 Ovolo Hotels Group
📍 Canberra
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